Description
Tender, juicy, and flavorful, this melt-in-your-mouth chicken recipe is a crowd-pleaser. Perfect for weeknight dinners or special occasions!
Ingredients
Scale
4 boneless, skinless chicken breasts
1 cup mayonnaise
1/2 cup grated Parmesan cheese
1 tsp garlic powder
1 tsp seasoning salt
1/2 tsp black pepper
1 cup breadcrumbs
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix mayonnaise, Parmesan cheese, garlic powder, seasoning salt, and black pepper.
- Coat chicken breasts evenly with the mixture.
- Roll chicken in breadcrumbs and place in a baking dish.
- Bake for 25-30 minutes or until chicken is cooked through.
- Serve warm and enjoy!
Notes
- For extra flavor, add a sprinkle of paprika or Italian herbs.
- Substitute breadcrumbs with crushed crackers for a different texture.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 2g
- Fat: 20g
- Carbohydrates: 10g
- Protein: 30g
- Cholesterol: 80mg
Keywords: melt in your mouth chicken, baked chicken recipe, easy chicken dinner